![]() ![]() ![]() Essentially unchanged from 6.6 percent in 2020. ![]() households had low food security in 2021. Low food security-These food-insecure households obtained enough food to avoid substantially disrupting their eating patterns or reducing food intake by using a variety of coping strategies, such as eating less varied diets, participating in Federal food assistance programs, or getting food from community food pantries. Essentially unchanged from 10.5 percent in 2020.households were food insecure at some time during 2021. Food-insecure households include those with low food security and very low food security. Download larger size chart (2048 pixels by 1660, 144 dpi)įood insecure-At times during the year, these households were uncertain of having or unable to acquire enough food to meet the needs of all their members because they had insufficient money or other resources for food. ![]()
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